University Master's Degree in Quality of Food of Animal Origin

The only master's degree in Spain to offer highly specialised training required to cover the demands of companies producing animal source foods 

 

Admission Official Master's Degree in Quality of Food of Animal Origin

UAB's Virtual Fair for Master's Degrees, Graduate Courses and PhD Programmes

Informative sessions with directors and coordinators. From the 24th to the 28th of February: Registration is open!

You can also send the form on this page to request personalized attention.

Teaching centre's admissions calendar

From January 10th  to October 1st, 2025.

The Faculty will notify admissions within approximately 20 days of submitting the application (if all the required documentation has been provided). The communications will be sent to the e-mail address submitted during the pre-registration.