University master's degrees
University Master's Degree in Quality of Food of Animal Origin

The only master's degree in Spain to offer highly specialised training required to cover the demands of companies producing animal source foods 

 

Admission Official Master's Degree in Quality of Food of Animal Origin

UAB's Virtual Fair for Master's Degrees, Graduate Courses and PhD Programmes

Informative sessions with directors and coordinators. From the 24th to the 28th of February: Registration is open!

You can also send the form on this page to request personalized attention.

Documents for admission

  1. Official Academic Transcript of Records (Certificate) of previous studies that give access to the Master (mandatory). Copies of transcripts without academic validity will not be accepted. A certificate of grades duly signed and stamped must be attached.
  2. Diploma of previous studies that give access to the Master.(mandatory), but in the case that you pre-register for the master's degree without having finished the degree studies, this documentation is not mandatory for pre-registration. However, the degree diploma must be presented before the enrolment, with a complete transcript of records of your previous studies)
  3. Curriculum Vitae (mandatory).
  4. Copy of DNI / Passport (mandatory).
  5. Certificate of B2 level of Spanish (except if it is a mother tongue) (mandatory). An interview must also be passed to guarantee the language level.